News
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Asperges Hanazono, the newest Michelin Star restaurant in Niseko
2013.11.20As just published in Hong Kong’s Bel-Air Magazine, and soon to be featured in Wallpaper Magazine and the Wall Street Journal, Asperges Hanazono is the newest Michelin Star restaurant in Niseko (and the second in the area by Riccardo Tossani Architecture). Asperges Hanazono opens this winter at Niseko’s famed Hanazono Resort, in…
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Now Open – Carmine Free Style
2013.06.15Located in Tokyo’s Jinnan District in Shibuya, Carmine Free Style – a casual Italianbistro with the spice of Japanese “Izakaya” style restaurants – encourages interactionamong various generations and cultures in an avante-garde, boulevard cafe setting.
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FINANCIAL TIMES
2013.05.31The Tokyo Skyscrapers that can withstand a major earthquake.
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FOREIGN INVOLVEMENT IN TOWN PLANNING LIVE WEBINAR ON THE DEVELOPMENT OF NISEKO
2013.02.19On Tuesday, February 19th, 2013 (2:30pm JST), Real Estate Japan K.K. presented a candid, one on one discussion with Riccardo Tossani, detailing the challenges and triumphs of developing a previously unknown rural area into a world-class resort. If you’ve ever wondered what the possibilities are for foreign development…
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SNOW EGG – RTA Niseko Special Event
2012.12.21Ski Out Café, Bar and the HEAD PORTER pop-up store! SNOW EGG in Niseko, Hokkaido, is a collaboration between Prism Co., producers of movies & projected cultural imagery events making an active contribution to the Hokkaido region, and RTA. www.snoweggniseko.com